Monday, May 7, 2012

Lambsquarters Bread and a Cooking Blog

Dave and I both love to cook. And not only do we love to cook, but we love to experiment, test, and create in the kitchen. We figure, if it doesn't come out to our liking, then there is always a critter around that will surely eat it, then we can make needed adjustments on the next batch, but that rarely happens, as usually, most things we make at least come out humanly edible.

But we both have a giant multitude of recipes that we use and dishes that we cook, and we are constantly creating new ones. We want to share them ALL with you, but we have been afraid that if we did, it would turn this blog about building our lives together into just a cooking blog. So, for now, we decided to start a "spin-off cooking blog" and see how it goes. We would greatly welcome your opinions on the subject.

You can find our cooking blog at http://cookingattwofarmsone.blogspot.com .  Today's recipe is for Lambsquarters Bread. We hope you enjoy!

2 comments:

  1. I'll have to take a look. I love to create with wild edibles too.

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  2. I would love to hear what you create with them sometime! I am just learning to cook with them.

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